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TP

TOTAL PROTEIN BUIRET

Measuring Range:

0,10-12 g/dL

Insert

Calibrator:

BİOCAL H

Control:

BİOCAL N, BİOCAL P

Stability:

Liquid ready-to-use reagents

Note:

Stable For 28 days on-board the analyser at +2 to +8 °C

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